Friday, November 20, 2015
Monday, November 16, 2015
Saturday, November 14, 2015
Seafood - Coconut Tilapia With Apricot Dipping Sauce
Tilapia is coated with a spicy coconut mixture and served with an apricot dipping sauce, delicious and easy! After having coconut shrimp at a famous restaurant here in Phoenix, I decided to recreate it at home using a mild white fish filet and tilapia was my first choice. Sit back and enjoy the compliments.
Friday, November 13, 2015
French Kiss ~ 1 Part Vodka, 1 Part Chambord, 1 Part Dark Cream De Cacao, 1 1/2 Parts Half And Half. Shake Ingredients With Ice And Strain
French Kiss ~ 1 Part Vodka, 1 Part Chambord, 1 Part Dark Cream De Cacao, 1 1/2 Parts Half And Half. Shake Ingredients With Ice And Strain
Wednesday, November 11, 2015
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